Wine Merchant

Red Wine by Dom. Tempier from Provence, France - regions. This terroir lies in the lower area of La Tourtine. The terroir is small, with particular features: first it is sheltered by the hill from the Mistral wind and it gets a light breeze that goes...

Red Wine by Mas de Boislauzon from Chateauneuf-du-Pape, France - Rhone. The wine, the 2006 Chateauneuf du Pape Le Tintot, shows meaty bacon fat notes intermixed with blueberry, truffle, and fresh mushrooms. Dense, tannic, and long, it should age effortlessly for...

Red Wine by Dom. Tempier from Provence, France - regions. This terroir lies in Le Beausset community which is perched on the south side of Le Beausset Vieux hill. Its soil is clay and chalk (200-million-year old Muschelkalk underground) with a great...

Red Wine by Dom. Tempier from Provence, France - regions. This terroir lies close to Le Castellet village on the top of the hillside (170 meters altitude). The rather homogeneous clay and chalk terroir lies on 100-million year old Santonien. There...

Red Wine by Ch. Pibarnon from Provence, France - regions. A bouquet of fresh lavender, warmed in the sun; cranberries lightly poached in red wine. These stunning aromatics combine with what has to be the most lively, peppery nose we've ever experienced...

Red Wine by Dom. Tempier from Provence, France - regions. It is generally composed of Mourvedre vines (about 80%) that are grown around the cellar. These vines are about 30 years old. That cuvee is completed with the Grenache grapes from La Migoua...

Red Wine by Gros Nore from Provence, France - regions. Mourvedre is what Bandol is all about: an exciting grape variety when it is grown in climates warm enough for it to ripen fully, capable of producing meaty, spicy reds, often with a slightly...

Red Wine by Cline from California. This vineyard has always shown intense concentration of flavors due, in part, to the miniscule yields that we receive. Tobacco, plum, and eucalyptus-mint dominate this wine. With plenty of flesh...

Red Wine by Domaine Famille Ligneres from Languedoc-Roussillon, France - regions. The name Las Vals means little valley in the local dialect. From the Roman fort perched high on Roland's Rock, one not only has a spectacular view of this breathtaking valley which is steeped in the history of the region, but also an understanding of the unique character of this terroir. Varietals: 85% Mourvedre, 15% Syrah A lovely nose of spicy cigar box, earth, and sweet black cherries. Luscious flavors of mouth-filling black plums and cherries with a long, lingering finish.

Red Wine by Domaine Castell-Reynoard from Provence, France - regions. Domaine Castell-Reynoard is a small family-owned property of only about three acres in the heart of Bandol. The Domaine's grapes are harvested by hand and given eighteen months cask aging. This...

Red Wine by Cline from California. Just remember Move Over Dear. Our Ancient Vines Mourvedre offers distinct chocolate characteristics and a luscious deep plum flavor. Tannins are soft with a substantial mouth-feel. Ancient Vines...

Red Wine by Bodegas Hijos de Juan Gil from Spain. 100% Monastrell from 45 year old vines.  Deep violet. Aromas of blackcurrant, black tea, black berry, smoke. Very chewy and rich with good framing tannins and minerality.   A serious effort, the 2004 Juan Gil is fashioned from 45-year-old Mourvedre vines and is aged for 12 months in American and French oak. This rich, full-bodied, inky/purple-tinged cuvee exhibits aromas of scorched earth, blueberries, licorice, and pepper, a savory, layered texture, and remarkable opulence for a Mourvedre. Drink it over the next 3-4 years.  The Wine Advocate