Red Wine
Red Wine by Caymus from Napa Valley, California. The rich, deep ruby color reflects the magnificent depth this wine has to offer. Lush aromas of ripe black currant, black cherry and cedary oak add luxurious notes to the intense core flavors...
$160.00
Red Wine by Caymus from Napa Valley, California. One of the most allocated and collectible Cabernets in the world, Caymus Vineyards Special Selection is crafted from the outstanding barrels of the vintage. Special Selection is produced only...
$160.00
Red Wine by Ch?teau Hosanna from Pomerol, France - Bordeaux. Aromas of blackberry, forest fruits and licorice with just a hint of spice. Full-bodied, with loads of ripe fruit and velvety tannins. Raisins, toasted oak and just a hint of dark chocolate. -Wine Spectator
$159.00
Red Wine by Guigal from Cote Rotie, France - Rhone. Eye: Deep dark color with mauve tints. Nose: Spices, black fruits and delicate oak aromas. A dense, expressive and intense nose. Palate: A tannic and racy wine. Aromas of prunes, blackberry...
$159.00
Red Wine by Groth from Napa Valley, California. We have hit another home run for the Groth Reserve program with the 2006 vintage. Our inaugural return release of the 2005 Reserve was a smashing success and the 2006 Reserve continues as a...
$150.00
Red Wine by Nicolas Potel from Burgundy, France - regions. Saturated, full red. Slightly sauvage but highly nuanced aromas of black cherry, licorice, minerals and game. Then juicy, fresh and firmly built, with intense black cherry and menthol flavors complicated by fresh herbs. Finishes with building tannins and very good length and lift. -International Wine Cellar 90-92
$150.00
Red Wine by Nicolas Potel from Burgundy, France - regions. Nicolas Potel is one of a new breed of vinificateurs who are redefining the meaning of negociant in Burgundy. With his father, the highly respected Gerard Potel, who was manager of a well-known domaine in Volnay, he began a negoce house in July 1996. Upon his father's sudden death in October 1997, Nicolas left the domaine and took over the negoce business full time. In January 1998, Nicolas began to purchase fruit and post-fermentation lots of wine from prestigious domaines. His own relationships with growers and the legacy of his father helped open doors to some of the greatest domaines, even those who normally sell little or nothing except under their own label. As early as 2000, Clive Coates MW was writing that Nicolas was already a super-star. Medium red-ruby. Tangy raspberry, mocha, coffee and minerals on the nose; needs a racking. Sweet, pure flavors of raspberry and minerality. This has more volume than the Clos-Saint-Denis but also seems quite reserved. -International Wine Cellar 91-93
$150.00
Red Wine by Pahlmeyer from Napa Valley, California. Composition: 79% Cabernet Sauvignon, 11% Merlot, 5% Cabernet Franc, 4% Petit Verdot, 1% Malbec.
$150.00
Red Wine by Clarendon Hills from McLaren Vale, Australia. This is another hillside vineyard planted in the 1960's adjacent to the Onkaparinga Valley. The soil here is notable by it's absence, just solid rock and shale prevail on this site and the vine...
$150.00
Red Wine by Ch. Canon La Gaffeliere from St-Emilion, France - Bordeaux. Remarkably well-structured, always elegant, and unfailingly long on the palate, Chateau Canon La Gaffeliere eloquently illustrates Stephan von Neipperg's new orientation. A rather intellectual...
$145.00
Red Wine by Rubicon Estate from Napa Valley, California. All Rubicon Estate vineyards are harvested by hand in the early morning. The grapes arrive at the winery in small bins and the fruit is hand-sorted before crushing. A second sorting of the must...
$145.00
Red Wine by Quintessa from Napa Valley, California. Quintessa 2006 opens with sweet and inviting aromas of bright black fruit with red fruit undertones. It announces itself dramatically with a full lush entry, developing into a broad, rich and...
$145.00